Baking a perfect loaf  with correct weights

Baking a perfect loaf with correct weights

2018

8 August 2018

Why Your Restaurant Needs a Restaurant-Specific POS System

As a business owner, it's important that you have a comprehensive, up-to-date, point of sale system. However, many restaurant managers are unaware that the typical retail POS systems aren't suitable for businesses that sell food. While all systems are similar at their core, standard shop POS solutions have a lot of shortcomings when it comes to processing restaurant transactions. If you want to maximise your profits and keep customers happy, you should choose a system that caters to the unique workings of restaurant inventory and billing.

About Me

Baking a perfect loaf  with correct weights

Baking bread is a perfect science. Having the right proportion of ingredients makes all the difference between a beautiful and delicious fluffy treat and a tasteless rock hard lump! That's why it's so important to have an accurate set of weighing scales in the kitchen. I am always trying new scales to see what works well and what holds up well to the dusty environment of a bakery - and of course occasional spills as well. This blog is all about my investigations of different types and brands of scales that you can use in bakeries. Let's make the perfect loaf together.

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